Traditional Sun Dried Amritsari Wadi made with Udad dal (Medium Spicy)
Experience the traditional taste of Amritsar with our premium Udad Dal Wadis. It is prepared with a balanced blend of BlackPepper, cloves and aromatic spices, they offer a robust flavor without being overwhelmingly hot.
Why you should buy Amritsari Wadi:
- Premium Ingredients: Our wadi is crafted with high quality Udad Dal and a signature “Medium Spicy” spices mixture.
- Made with Udad Dal: Rich in proteins and easy to digest. Totally a healthy crunch with every bite.
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Traditional Amritsari Recipe: Feel the real aroma of Amritsar.
Product Details:
| Shelf Life: | 4 months (If stored in dry place) |
| Cooking Methods: | For the best flavor, lightly sauté the broken pieces of Wadi in a teaspoon of oil until golden brown before adding them to your gravy. This locks in the spices and prevents them from becoming too soft during cooking. |
Nutritional Value (Per 100g Approx):
| Energy: | 350 kcal |
| Protein: | 22g |
| Carbohydrates: | 45g |
| Dietary Fiber: | 10g |
| Fat: | 5g |
100% Veg | No artificial colors & flavors used | No Maida used | Extra crunchy | Premium quality
NOTE: This product is non-returnable due to hygiene & food safety standards. Please read our Return Policy
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